BUSINESS MODEL

The French Food Market regroups professionals who market and promote yours food products in France


YOUR PRODUCTS

  • To ensure your products meet market expectations, adapt them, if necessary.

PROSPECTION TOOLS

  • To ensure that prospecting tools such as catalogs, data sheets, logistics sheets, price-lists, meet market expectations and also make adjustments and modifications if necessary.

PRODUCT PROMOTION

  • To promote your products by organising tasting sessions with current and future buyers.

SALES AND FOLLOW-UP

  • To prospect and select the most relevant buyers, generate orders and follow up on deliveries.

ARE YOU INTERESTED IN OUR OFFER ?

Main Activities


DIAGNOSTIC & MODIFICATIONS

PROSPECTION
TOOLS DESIGN

SELECTION OF THE MOST RELEVANT BUYERS

REPRESENTATION,
SALES, PROMOTION
AND MARKETING
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